Also named “Best New Restaurant on the Strip” at the 2006 Epicurean Awards, BOA Steakhouse is the renamed version of Los Angeles’ famed Balboa. The steakhouse features prime cuts of beef and a modern take on the traditional steak and lobster establishment. In addition to its signature offering of 40-day dry aged New York Strip, BOA offers many unique menu items including a Signature Surf and Turf with Maine lobster, Kobe beef, and Foie Gras, mouth-watering appetizers, and the freshest fish available daily. The award-winning cocktails complement an extensive wine list featuring more than 300 wines by the glass. From cutting-edge interior design to eclectic menu options, the high energy of BOA Steakhouse never ceases to provide patrons with an innovative dining experience.
BOA Steakhouse is open daily for lunch and dinner, and is located on the third level of The Forum Shops at Caesars. Hours are Sunday - Thursday from noon to 10 p.m. and Friday and Saturday from noon to midnight. For reservations or for more information call 702.733.7373 or visit www.boasteak.com.
