Company American Bistro

A team of talented chefs lead by Executive Chef Adam Sobel, formerly of Restaurant Guy Savoy, will dish up a wide range of tantalizing entrees giving patrons a coast-to-coast taste of America. Cooking by season and using the freshest ingredients available will enable Sobel and his staff to offer an innovative and diverse menu with twists on traditional recipes.



Crafted by the award-winning, New York-based design firm AvroKO, Company American Bistro will encompass more than 10,000 square feet featuring a fireside lounge surrounded by aspen trees and hurricane lamp candles. The main dining room will be highlighted by a state-of-the-art wine wall and silver-leafed chandeliers. Comfort will be of the essence at Company American Bistro as customers will settle in to custom made high-back leather chairs and cozy couches to enjoy their meal while an abundance of fashioned tree logs and stack stone add to the restaurants décor creating a warm, soothing environment.



Whether making an evening out of dinner or stopping in for a bite before heading next door to LAX, Company American Bistro will be the restaurant of choice on The Strip. Company American Bistro will be open nightly from 5 p.m. - 2 a.m.