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Hawaiian Tropic Zone
Category: Restaurant
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Hours of Operation Beginning Friday, Nov. 30 11 a.m. – 4 a.m. Lunch – 11 a.m. – 5 p.m. Dinner – 5 p.m. – 12 a.m. Late Night Supper – 12 a.m. – 4 a.m. Cuisine Famed culinary artist and entrepreneur David Burke will serve as the mastermind behind Hawaiian Tropic Zone’s eclectic menu. Burke’s menu, which features both lunch and dinner items, is sure to tantalize and tempt even the most experienced diners. Select dishes include crackling Asian spiced pork shank with lap chung and shrimp fried rice, filet mignon & seared shrimp scampi with sautéed spinach and tomato fondue, and for the sweet tooth, flourless warm chocolate cake with dulce de leche ice cream and cocoa nibs. General Manager John Geng |
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